cooking spaghetti tonight

siew ling say want eat 小白菜wor.....

since i am free why not !

after so long never play with the kitchen utensil, do not know that whether i still able to present a presentable and tasty meal.

out going to buy some ingredient some meal , onion , tomato , woohoo !!! suddenly feel study culinary. because being a chef is almost like a magician because he will always bring surprise to people.

back to normal

after yesterday i think it will be the last pint of beer for this month. i am ok with beer but not too much and too noise place of course the most important who you drink with. normally i wound not drink without reason or occasion.